Sightseeing tours in Romania
round trips, group travel with focus on
culture, land and people
Romania: history, monuments, but also a sort of genuine naturalness. The dramatic past, as well as the traces of different people and cultures ensure a rich basket of captivating places. After 2005 we have noticed a growth of the sightseeing travel of all sorts in Romania – and hence the significant improvements of the infrastructure. The other side of the coin: an increase of mass tourism "industry". We consciously avoid this, so our guests can sample first-hand experiences about Romania and its people.
Our sightseeing tours are almost exclusively customised tours. Past experiences with round trips and cultural tours help already with the planning and preparation stage. We recommend: small groups (up to 20 guests), with focus on smaller areas (instead of the whole country) and not visiting xx must-see sites per day; it is advisable to include time for exploring and meeting local people, such minor things will eventually become lasting memories.
The customers of our sightseeing tours are tour operators, travel agents but also (directly) private groups of guests (associations etc.). Starting from a direct request we can arrange together the matching tour package for you or your customers.
You can understand more about the substance of our sightseeing tours and round trips by watching the album on the right side of the page.
photo: tymes tours
Relaxing after a walking city tour in Sibiu, Transylvania
There is always a lot of information in the city tour of Sibiu (former Germ. Hermannstadt), in southern Transylvania. Which is normal, considering the nine centuries of history and the piles of monuments of the Gothic, Renaissance, Baroque and Art Nouveau. However, for the guests from Asia, lacking the background information about details of the European history, such sudden amounts of information are a bit exhausting. So we include some spare time for relaxing in the historical ambiance of the Small Square, and let for the stories to be digested slowly.